Tuesday, December 13, 2016

BREAD PANEER ROLLS




Ingredients: -
1. Wheat Bread 7 - 8 Slices
2. 1 cup shredded cheese
3. 1 tbsp lemon juice
4. Finely chopped green chillies to taste
5. 1tbsp shredded ginger
6. salt to taste
7. Butter to shallowfry 
8. 2 to 3 tbsp milk
9.Finely chopped cilantro

Method: -
First scramble the panner. Add shredded ginger, green chillies, cilantro, lemon juice and add milk and salt to taste. Mix all the ingredients with the spoon. Remove the edges of the bread. Then roll the bread with the help of a rolling pin. Then fill the roll filled with cheese mixure. Rolls the bread and apply some water to the edges to seel properly. Then take some butter in a pan, and shallow fry the rolls. Serve  hot with ketchup or green chutney.

Serves: - 2 to 3 people

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